The Use of Local Food Products and Medicinal Plants for the Regulation of Liver Functions in Pesticide Poisoning in the Experiment

Authors

DOI:

https://doi.org/10.61841/7g7v3m67

Keywords:

Local, Food, Medicinal Plants, Pesticide

Abstract

It is known that all pesticides possess hepatotropic properties even in small doses, which makes the problem of protecting the liver from the toxic effects of pesticides one of the urgent regional medical and social problems.

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Published

31.07.2020

How to Cite

The Use of Local Food Products and Medicinal Plants for the Regulation of Liver Functions in Pesticide Poisoning in the Experiment. (2020). International Journal of Psychosocial Rehabilitation, 24(5), 5997-6001. https://doi.org/10.61841/7g7v3m67