The Meaning of Family Functioning on the Kindergarten Student’s Breakfast Pattern

Authors

  • Endah Kumala Dewi Faculty of Psychology, Diponegoro University, Semarang, Indonesia Author
  • Dinni Asih Febriyanti Faculty of Psychology, Diponegoro University, Semarang, Indonesia Author
  • Diana Rusmawati Faculty of Psychology, Diponegoro University, Semarang, Indonesia. Author

DOI:

https://doi.org/10.61841/3yrze132

Keywords:

The Meaning of Family Functioning, The Behavior of Choosing the Breakfast Menu, Environmental Involvement

Abstract

Objective of research: This research aims to finds the meaning of family functioning related to kindergarten students from middle and lower economic environments group.

Method of research: Research I. Descriptive study about characteristics of parents, breakfast habits, and patterns of meeting children’s nutritional needs. The subject of the research is 29 students. The age characteristic of the subject is 5-6 years old. The data collection method uses a questionnaire. Data analysis technique: descriptive statistics.

Research II. Case study and in-depth interviews. Participants: cadres, parents, headmaster, and health office staff. Data analysis technique: qualitative analysis.

Results of the research: Based on the descriptive statistics analysis, most of the characteristics of parents’ work are laborers. Their education starts from elementary to secondary school level and their income is mostly under four million rupiah. The intake of vegetable and animal protein from the types of drinks and food consumed is estimated to still not meet the children’s nutritional needs. In case study, the researcher found a description of the meaning of family functioning in the development of several themes that ceased the provision of breakfast menus. The themes are permissive, discipline without knowledge, hand over parenting, and dependency on income. The development of the themes is influenced by the theme of care giving process and environmental involvement.

Applications/Originality/Value: The meaning of family functioning shows the importance of the care giving process and environmental involvement. 

Downloads

Download data is not yet available.

References

[1] Crockett, S. J., & Sims, L. S. (1995). Environmental Influences on Children’s Eating. Journal of Nutrition

Education, 27(5), 235–249

[2] Duncan, G.J. Dowsett, C.J. Claessens, A. Magnuson, K. Huston, A.C, Kleabnov,.Japel,C. (2007) School

readiness and letter achievement. Development Psychology. 43(6). 1428-1446.

[3] Eamon. M. K. (2001). The Effects of Poverty on children Socioemotional Development: An Ecological

System Analysis. National Association Social Workers. 46(3), 256 -266.

[4] Hughes, C., Daly, I., Foley, S., White, N., & Devine, R. T. (2015). Measuring the foundations of school

readiness: Introducing a new questionnaire for teachers - The Brief Early Skills and Support Index (BESSI).

British Journal of Educational Psychology, 85(3), 332–356.

[5] Hearst, M.O., Llapa, J-P., Katherine, G., Qi, W., Marilyn S, N ., Caitlin E, C. (2019). Brwakfast Is Brain

Food? The Effect On Grad Point Avarage Of a Rural Group Randomized Program to Promote School.

Journal of School Health, Vol 89, 715-721.

[6] Lien, L. (2007). Is breakfast consumption related to mental distress and academic performance in

adolescents? Public Health Nutrition, 10(4), 422–428.

[7] Li-Grining, C., Votruba-Drzal, E., Maldonado-Carreño, C., & Haas, K. (2010). Children's Early Approaches

to Learning and Academic Trajectories Through Fifth Grade. Developmental Psychology, 46(5), 1062-1077.

doi: 10.1037/a0020066

[8] Chitra, U. Reddy, C.R. (2007) The Role of Breakfast in nutrient intake of urban schoolchildren. Public

Health Nutrition. Vol 10, 55-58

[9] Mhurchu, C. Gorton, D. Turley, M. Jiang, Y. Michie, J. Maddison, R. Hattie, J. (2103). Effects of a Free School Breakfast Programme on Children’s Attendance, Academic Achievment And Short- ter Hunger Result From A Stepped –Wedge, Cluster Randomised Controlled Trial. Jurnal Epideml Community Health. 67(3):257-64.

[10] Patrick, H., & Nicklas, T. A. (2005). A review of family and social determinants of children’s eating patterns and diet quality. Journal of the American College of Nutrition, 24(2), 83–92

[11] Pollitt, E., & Mathews, R. (1998). Breakfast and cognition: an integrative summary. The American Journal of Clinical Nutrition, 67(4), 804S–813S

[12] Pianta, R. C., Rimm-Kaufman, S. E., & Cox, M. J. (1999). An ecological approach to kindergarten transition. In R. C. Pianta, & M. J. Cox (Eds.), The transition to kindergarten (pp. 3–12). Baltimore, MD: Paul H. Brookes Publishing Co.

[13] Rampersaud, G. C., Pereira, M. A., Girard, B. L., Adams, J., & Metzl, J. D. (2005). Breakfast habits,

nutritional status, body weight, and academic performance in children and adolescents. Journal of the American Dietetic Association, 105(5), 743–760 quiz 761– 742.

[14] Senanayake, M. P., & Parakramadasa, H. M. L. N. (2008). A survey of breakfast practices of 4–12-year-old children. Sri Lanka Journal of Child Health, 37, 112-117.

[15] Shepherd, J., Harden, A., Rees, R., Brunton, G., Garcia, J., Oliver, S., et al. (2006). Young people and healthy eating: a systematic review of research on barriers and facilitators. Health Education Research, 21(2), 239–257.

[16] Snow, K. L. (2006). Measuring school readiness: Conceptual and practical considerations. Early Education

and Development, 17, 7–41.

[17] Sobaler AML, Ortega RM, Quintas ME, Navia B, Requejo AM (2003). Relationship between habitual

breakfast and intellectual performance (logical reasoning in well nourished school children of Madrid

(Spain). Eur J ClinNutr ; 57 (Suppl 1): S49-53

[18] Story, M., Neumark-Sztainer, D., & French, S. (2002). Individual and environmental influences on

adolescent eating behaviors. Journal of the American Dietetic Association, 102(3 Suppl.), S40–51.

[19] Sabol, J. T. Pianta C. (2012). Recen Trends in Research on Teacher child Relathionships. Journal Attachment &Humant Development. Vol 14, 213-231.

[20] Stroebele, N. McNally,j. Plog, A. Siegfried,S. Hill, J.O. (2013). The Associatio of Self Reported Sleep, Weight Status, And Academic Perfomance in Fifth-Grade Students. JSch Health. 83(2):77-84.

[21] Tinsley, B. J. (2003). How children learn to be healthy. Cambridge, England: Cambridge University Press

[22] Theoma U. I. DeKraai. M. Wealther, J. Sheridan, M.S. Monem, A.T. (2019). Examining How Rural Ecological Contexts Influences Children Early Learning Opportunites. Early Childhood Research Quarterly

[23] Van Ansem. Schrijvers, C. Rodenburg, G. Mheen1, D. (2014). Maternal educational level and children’s healthy eating behaviour: role of the home food environment (cross-sectional results from the INPACT study). International Journal of Behavioral Nutrition and Physical Activity Vol 11, 2-12

Downloads

Published

29.02.2020

How to Cite

Kumala Dewi, E., Asih Febriyanti , D., & Rusmawati, D. (2020). The Meaning of Family Functioning on the Kindergarten Student’s Breakfast Pattern. International Journal of Psychosocial Rehabilitation, 24(1), 1458-1467. https://doi.org/10.61841/3yrze132